The belly of Bonito del Norte (White Tuna) is the softest part of the fish with a lighter and sweeter palate than the rest of the fish. Hand-packed in olive oil, it is considered an exquisite delicacy
Since 1891 the Ortiz family, now in its 5th generation, has been producing the highest quality canned seafood from the North Coast of Spain. Ortiz uses only artisanal fishing and processing techniques, and is committed to marine stewardship.
Ten 3.95 oz tins
