Eggplant has been a classic ingredient in Southern Italian cooking since the 9th century CE. Del Re Eggplants are harvested in Campania, grilled to perfection, then lightly marinated in oil, wine vinegar, garlic, mint, chili and salt. Tender and creamy, with a rich flavor, they're wonderful in pastas, meat and fish dishes (and, of course, the ever popular Eggplant Parmigiana). Eggplant also plays a prominent role in other Mediterranean, Asian and Indian Cuisines. 100% Natural, No Preservatives, No GMOs.
The Del Re brand represents only the finest and most authentic Italian food products. Our exclusive selection of Del Re products are prepared in the finest Italian tradition, based on old family recipes, using only top quality ingredients. Together with the passion for delicious food and commitment to excellence, Del Re products are, truly, fit for a King.
One 6.6 lbs Jar, 6.6 lbs total. Origin: Campania, Italy
