Kurobuta Striploin is a tender and delicious cut, perfect for succulent roasts or cutting into boneless chops. Roast it whole, or the loin chops can be grilled, broiled, or pan-seared and finished in the oven.
Kurobuta is 100% Berkshire, but not all 100% Berkshire can be called Kurobuta. Kurobuta Pork is the best of the best from 100% Berkshire Pork. We choose only from the 100% Berkshire hogs certified by the Heritage Berkshire Program. When the quality meets high standards, it then may be called "Kurobuta Pork."
Sold by each ~3.5 lbs or by case of four Boneless Striploin ~15 lbs total. Origin: Midwest Region, USA
