Ribeye steaks are widely considered some of the finest steaks on the steer. These Boneless Ribeye steaks boast a rich, bold, beefy flavor and are usually simply seasoned to show this off. Delicious grilled, broiled, roasted or pan-seared.
Raised 100% free range on the pristine pastures of New Zealand, this 100% grass-fed and finished Black Angus Beef is extremely tender with a remarkably clean flavor. No antibiotics or growth hormones. No GMOs. High in Vitamins A & E, CLA and omega-3 fats.
Twelve 14 oz steaks, ~11 lbs total. Origin: New Zealand
