Canola oil is a vegetable oil derived from a variety of rapeseed. It is very versatile from a cooking perspective due to its neutral flavor, smooth texture, medium-high smoking point and a relatively high burn temperature.
Maestri D’Olio 75/25 Canola/Extra Virgin Olive Oil combines the versatility of canola oil with the flavor and health benefits of Extra Virgin Olive Oil—high in monounsaturated fats, omega 3 and antioxidants. It also lets the high quality flavor of Extra Virgin Olive Oil shine through without the high quality price tag.
Excellent for baking, sauteing, stir-frying, grilling, salad dressings, sauces and marinades.
Pack size: 6/1 gal