Wild-caught, then filleted with over a century of expertise, these Cantabrian Anchovies are hand-packed in the finest Spanish olive oil. The flavor and texture are renown worldwide!
Since 1898 the Arroyabe family, now in its 4th generation, has been producing exceptional canned fish in Berneo, Spain. They pride themselves not only on the superior quality of all their products, but also on being one of the most sustainable fisheries in Spain.
Ten 1.76 oz tins