Take a walk on the wild side with juicy and versatile Ground Wild Boar meat! It adds a tremendous increase in flavor to chilis, meatballs, burgers, pasta sauces, fillings, stuffings and more.
This Wild Boar is truly wild caught in the hill country of Texas. It has a slightly sweet, nutty flavor thanks to the animals' natural diet of acorns, hickory nuts, pecans and roots. Wild Boar has a richer and more robust flavor than farmed “wild” boar or conventional pork. All natural, no hormones or antibiotics. Wild Boar meat is leaner than conventional pork, so most cuts will cook more quickly.
Two 5 lbs Ground, 10 lbs total. Origin: Texas
