Shenandoah Valley Organic Boneless, Skinless Thighs are robustly flavorful and hearty. They're more succulent and juicier than breasts, so they hold up well to high-heat cooking techniques like stir-frying, deep-frying and grilling. Excellent cubed for skewers, breaded and baked or pan-roasted.
Shenandoah Valley Organic Chickens are juicy and flavorful. The pure mild flavor is far from bland and isn't diluted like many conventionally raised chickens. Certified USDA Organic, Certified non-GMO and Certified Humane, Shenandoah Valley Organic chickens are raised free range on small family farms. 100% vegetarian feed, no antibiotics or animal byproducts. Full traceability and transparency for every chicken and every cut.
Thirty two chicken thighs, eight 4-Thigh packs, ~10 lbs total. Origin: Virginia
